Heirloom Bakery & Hearth

ORDER ONLINE

Hours:

Tuesday-Friday 7 am-2 pm

Wednesday After Hours Dinner Service 5 pm-9pm

Saturday 7 am-3 pm

Sunday 7am-2 pm

OPEN EASTER SUNDAY (4/20) FOR BRUNCH

MENU jULY 30, 2025

TRIVIA NIGHT GAME STARTS AT 7 PM

FREE TO PLAY

COCKTAILS 


Red Sangria $10

peaches, oranges, pineapple, bubbly 



Italian Spritz $10

Rondo Italian aperitif, blanc de blanc, topo 


Frozen Pina Colada $13


Classic Margarita   $13

    La Gritona Tequila, lime, simple, Grand Marnier 


Spicy Margarita $13

La Gritona Tequila, ancho-árbol simple syrup, lime


Ranch Water $12

Mezcal, lime, topo

Paloma $13

La Grittona Tequila, grapefruit, lime, jarritos 


Lavender French 75   $11

              Prairie Wolf Gin, lavender simple, lemon, blanc de blanc


Vodka Gimlet $12

Prairie Wolf Vodka, celery simple syrup, lime

 BEER    

BKS Artisan Ales, Terpy  Wheat $8

Bells, Two Hearted IPA   $5

City Barrel, RAD AF $6    

City Barrel, Old School Light Lager $4

WINE                                                                           glass / bottle

Field Recordings Pet Nat Rose               $9/ $45

Kung Fu Peta Nat $9/$45

Clos Hirissou Rose Pet Nat $8/$35


Christophe Patrice, Chablis, 2023           $9/$40

Swick Wine, Bring It, Red             $9/ $35


FOOD 


Charcuterie   $22

jamon, piccante salami, G.D.F’s prairie tomme sheep cheese, hemme brother’s cheese curds,, fruit, pickled pepper, artichoke, cashews, olives

Smoked Trout Dip $14

served with ciabatta toasts 

Blistered Shishitos   $8

      citrus aioli 

Heirloom Tomato Salad   $12

Local tomato, burrata, fennel fond, basil, sea salt, evoo, ciabatta 

Tomato Bruschetta $14

ciabatta, shaved tomato, garlic confit, marinated anchovy, sea salt & evoo

Tomato Gazpacho $10

mint, cherry tomato, cucumber, evoo 

Sweet corn Gazpacho $10

charred corn, watermelon radish, cilantro, evoo

Sausage Gnocchi     $18

marinara, italian sausage meatball, cherry tomato, burrata, basil & parmesan


Papparadelle $18

slow braised brisket, romanesco zucchini, spicy creamy bolognese, G.D.F’s Prarrie 

tomme sheep’s cheese  & micros


DESSERT

Blackberry Peach Shortcake $15

Giergingers blackberry sauce, peaches, chantilly, pistachio

Grilled peach a la mode $11

Giergingers grilled peach, peach apricot compote, graham 

cracker crumb, honeycomb & vanilla custard