Heirloom Bakery & Hearth

ORDER ONLINE

Hours:

Tuesday-Friday 7 am-2 pm

Wednesday After Hours Dinner Service 5 pm-9pm

Saturday 7 am-3 pm

Sunday 7am-2 pm

OPEN EASTER SUNDAY (4/20) FOR BRUNCH

AFTER HOURS OCTOBER 29, 2025

Cocktails 


Red Sangria $10 

Pineapple, strawberry, orange, bubbly 

Margarita $13

La Gritona tequila, lime, simple, grand marnier


Spicy Margarita $13

La Gritona tequila, ancho-arbol simple syrup, lime

Lavender French 75 $11

prairie wolf gin, lavender simple syrup, lemon, blanc de blanc

Ranch Water $12

mezcal, lime, topo

Espresso Martini $12

Marcell espresso, Prairie Wolf Vodka, Rieger Cafe Amaro, 

Beer

BKS Artisan Ales,  Citra $8

City Barrel, Rad AF $6

Bells, Two Hearted $5 


Wine


Kung Fu Pet Nat $9/$45

Lambrusco di Modena, Italian Sparkling $8/$28

Breaking Bread, California, Orange $10/$40

La Xara, Spain, Grenache $9/$45


Food

Charcuterie $22

salame, GDF Blue Cheese, GDF fresh sheep’s cheese, walnuts, fig jam, asian pears, focaccia

Blistered Shishito $8

citrus aioli, sea salt 

Poke Bowl $16

ahi tuna, cucumber salad, lettuce, shredded carrot, crispy shallot, avocado, roe, sesame, dried kimchi, scallions, white rice, sesame soy dressing 

Gnocchi $18

peppered guanciale, cherry tomato, zucchini, butternut squash puree, fresh herbs 

Spaghetti $18 

shrimp, pork belly, spinach, alfredo, garlic chives 


Ravioli $18

seafood ricotta stuffed ravioli, peas, potato crumb, creamy

tomato nduja sauce, parmesan

Specialty Dessert

Carrot Cake $8

walnuts, toasted coconut